Grillzz
Mark joins the local fire department for a fishing trip, reeling in big catches.
High Seas with the PFD
This episode follows the harvesting and preparation of fresh clams - a New England staple.
Quahogs and Littlenecks
Mark tours a local farm and learns how to smoke some Black Angus beef and delicious pork.
Farm to Flame
Venture across the Ocean State in pursuit of the best local dishes and recipes.
Venture across the Ocean State in pursuit of the best local dishes and recipes on Grillzz. Join host Mark Smith as he brings viewers straight to the source - from the salty brine of the Atlantic to the rolling pastures of farm country. Along the way, meet the fishermen, farmers, herders, and harvesters that make dining in Rhode Island such a tasty and palatable adventure.
Venture across the Ocean State in pursuit of the best local dishes and recipes on Grillzz. Join host Mark Smith as he brings viewers straight to the source - from the salty brine of the Atlantic to the rolling pastures of farm country. Along the way, meet the fishermen, farmers, herders, and harvesters that make dining in Rhode Island such a tasty and palatable adventure.
Mark joins the local fire department for a fishing trip, reeling in big catches.
High Seas with the PFD
This episode follows the harvesting and preparation of fresh clams - a New England staple.
Quahogs and Littlenecks
Mark tours a local farm and learns how to smoke some Black Angus beef and delicious pork.
Farm to Flame
Grillzz is a local public television program presented by Rhode Island PBS.
