From The Land
Clip: Season 3 Episode 46 | 8m 54s | Video has closed captioning.
From a young age, Sherry Pocknett was eating from the land – going frogging, fishing, and foraging for wild berries. Now the chef and owner at Sly Fox Den Too in Charlestown, Pocknett uses her Wampanoag heritage to change the way we think about food.
Problems Playing Video? | Closed Captioning